The Eclectic Gourmand

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"one who is heartily interested in good food and drink "

Tag Archives: shui zhu yu

Han Dynasty: shui zhu yu, boiled fish fillets in hot chilli oil

January 6, 2013 · by elle · in Chinese · Leave a comment

Sometimes I think I cannot keep up with change over in restaurants. I wrote about the China Express sometime back only to return to find that its been replaced by the Han Dynasty. The Han Dynasty chain of restaurants started in Coventry and now is back with its specialty of hotpots and Chinese BBQ. My […]

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